Mutton Fry

Ingredients:-

Mutton-1lb washed
Chilli powder-2tbsp (adjust to spice level)
Garam masala powder-1tbsp
Turmeric powder-1/tsp
Salt to taste
Curry leaves-1stem
Onions-1cup chopped
Cinnamon-1inch
Cardamom-1no
Cloves-1no
Ginger garlic paste-1tbsp
Green chillis-3
Oil-3tbsp
Method:
In a pressure cooker, add washed raw mutton chilli powder, whole spices, turmeric powder, salt, 1/2tbsp ginger garlic paste & water.
Close cooker & pressure-cook mutton






Heat 2tbsp oil in a kadai.curry leaves, slit green chillies&add chopped onions& fry till lightly brown. Then add ginger garlic paste & fry.Add cooked meat, garam masala powder to it and mix well.





Stir and fry well till the water evaporates and mutton turns brown. Garnish with cilantro.
Goes well with rice or roti.